Sēvā Kitchen & Bar Niagara Falls

Choice of Mild, Medium, Hot, BBQ, and Korean BBQ. Served with Blue Cheese

Flatbread with basil pesto, fresh mozzarella, feta, parmesan, tomatoes, baby arugula, Greek dressing, drizzled with balsamic glaze.

A whimsical chocolate treat made from European chocolate mousse and hazelnut praline, encased in a marbleized, pyramid-shaped chocolate shell.

Brought to us by Chef Michael, a taste of the islands. Romaine lettuce, topped with mango, strawberries, red grapes, and honey roasted pecans, finished with a raspberry vinaigrette dressing.

Romaine hearts drizzled with a traditional Caesar dressing topped with shaved parmesan and house-made pretzel croutons and Buffalo Lemon Pepper.

French Onion Soup with house croutons and melted Swiss cheese

Succulent shrimp seasoned to perfection, nestled in warm tortillas, topped with crisp red cabbage, and drizzled with creamy avocado ranch. A delightful blend of flavors and textures in every bite! 🌮🥑🍤

Three deep fried cod tacos topped with pico de gallo, pickled red onion, and our house-made avocado ranch dressing.

Slow cooked beef birria, topped with Pico de Gallo, red cabbage, grated parmesan, fresh cilantro and lime.

Our house chicken shawarma placed inside 3 flour tortillas, topped with feta, tzatziki, fresh cilantro, pickled red onions, and lime

Crispy fries topped with slow-cooked beef and gravy, covered in white cheddar and pickled red onions.

Crispy fries topped with chicken shawarma, drizzled with tzatiki, topped with feta and pickled red onions.

Choice of Mild, Medium, Hot, BBQ, and Korean BBQ. Served with Blue Cheese

Brisket burnt end jalapeño sausage with smokey onion mustard, on a pretzel bun, topped with pickled red onion. Served with French fries.

Savor a perfectly cooked-to-order 8oz steak, paired with blanched and grilled broccolini, tossed in a tangy IPA mustard sauce. Served alongside a fluffy baked potato, this dish is a delightful blend of flavors and textures.

Sure! Here's a short menu description for Buffalo Chicken Flatbread: Fried chicken fingers tossed in spicy buffalo sauce, layered on top of blue cheese, topped with melted mozzarella, all on a perfectly baked flatbread. A zesty twist on a classic favorite!

Flatbread with basil pesto, fresh mozzarella, feta, parmesan, tomatoes, baby arugula, Greek dressing, drizzled with balsamic glaze.

Traditional margherita flatbread with tomatoes, pepperoni, fresh mozzarella, hot honey, and fresh basil

Spicy chicken shawarma flatbread with feta, tomatoes, & garlic aioli

Grilled vegetables & hummus with garlic aioli in a spinach tortilla, served with French fries

Deep fried chicken breast with coleslaw, pickle slices, and hot honey, on a brioche bun. Served with French fries.

Double smash burger with our chef’s signature spicy hot hickory sauce, topped with bacon, cheese, lettuce, tomato and pickles. Served with fries.

Two beef burgers, perfectly seasoned, smashed and cooked to perfection and topped with garlic aioli. Served with fries.

A hearty portion of our house fries tossed in our house seasoning and served with ketchup

A whimsical chocolate treat made from European chocolate mousse and hazelnut praline, encased in a marbleized, pyramid-shaped chocolate shell.

Your choice of seasonal cheesecake

Greek yogurt, honey, macerated berries and granola

A double shot of illy espresso, hand-crafted from our La Marzocco bar

Espresso and densely textured milk

Espresso topped with water

Espresso and milk (steamed or iced)

Espresso, Ghirardelli chocolate sauce, milk & whipped cream

Espresso, Ghirardelli white chocolate sauce, milk & whipped cream

A double shot of our hand-crafted espresso, poured over brewed coffee. Available hot or iced.

Espresso, Ghirardelli caramel, vanilla, milk & whipped cream

Our illy Classico roast coffee has a lingering sweetness and delicate notes of caramel, orange blossom and jasmine

Our illy Classico roast but on the decaf scale. With notes of caramel, orange blossom, and jasmine.

Dammann Frères loose leaf tea - choose from 6 options.

INKWTR Cold Brew - Small batch artisan coffee locally roasted in Western New York

100% Cold Pressed Apple Juice

100% Valencia Orange Fresh Cold Pressed Juice

100% Cold Pressed Citrus × paradisi Grapefruit Juice

100% Cold-Pressed Costa Rican Pineapple Juice

A sampling of 4 of our beers in sample-size glasses. Each glass will hold three to five ounces, the perfect amount to give you a good taste of the beer we offer on tap.

5 for $20. Choose from Bud, Bud Light, Blue, Blue Light, or Corona

4.8% ABV - A dry and fruity wheat beer with the perfect amount of mellow blueberry flavor. EBC has been brewing this beer for over 10+ years as it continues to grow in popularity — even internationally.

7.2% ABV - Hayburner is a luscious and citrusy IPA with primary notes of orange, melon and grapefruit, and a slightly earthy finish. It packs a firm bitterness but remains balanced by abundant late hop additions and a soft and airy malt base.

7.0 % ABV - The citrus and pine hop profile balanced by a subtle caramel sweetness are standard for a classic American IPA. Treasure this IPA that is vigorously triple-hopped on its journey from Southern Tier's tanks to your glass

4.2% ABV - Purple Haze® is a lager brewed with real raspberries added after filtration. It is brewed with pilsner and wheat malts and Vanguard hops. The berries add a fruity aroma, tartly sweet taste and a subtle purple color and haze

4.2% ABV - Ireland's national drink, order a pint of the Black Stuff, with hints of roasted coffee and chocolate, smoothly balanced with bitter, sweet, roasted notes

Our vodka-soaked breakfast and hangover cure all-in-one. Vodka, tomato juice and a spicy blend, along with our house toppings.

Freshly squeezed orange juice and Prosecco

Matured in three unique types of casks, this is the world's first solera aged gin.

The Botanist is a gin of layered complexity, a progressive exploration of the botanical heritage of our isle of Islay.

Wonderfully intricate with honeyed butterscotch, spiced oak, and raisined fruit, showcasing the complexity of the sistema solera aging process.

Aged for a minimum of 25 months in hand-selected oak barrels. Rich notes of toasted oak, butterscotch, and caramel intertwine to create a velvety-smooth tequila with a luxurious, long-lasting finish.

Aged in oak barrels for a minimum of eight months. This golden-hued tequila offers a harmonious balance of vanilla, caramel, and spice, culminating in a smooth, lingering finish that captivates the senses.

Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942® Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey.

Jack Daniel's Tennessee Fire is a blend of Jack Daniel’s Tennessee Whiskey and cinnamon liqueur, creating a taste that’s one-of-a-kind and unmistakably Jack.

This Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes.

This rich, full-bodied whisky from The Macallan has been exclusively matured in select sherry oak casks for a minimum of 18 years, to make a truly iconic single malt whisky.

Rockey’s is the secret ingredient that elevates every drink. It smooths harsh edges and freshens cocktails with citrus, tea, and natural fruit.

Southern Comfort is an American fruit-flavored whiskey liqueur with fruit and spice accents. The brand was originally created by bartender Martin Wilkes Heron in New Orleans in 1874.

Bacardi Superior Rum, Banane Liqueur, Honey, Fresh Cold Pressed Pineapple & Lime Juices, Dehydrated Pineapple

Ketel One Vodka, Cold Pressed Lemon Juice, Blueberry & Lavender, Club Soda, with a Dehydrated Lemon Wheel & Organic Lavender Sprig

Dewar's White Label Scotch, Chai, Fresh Cold Pressed Lemon Juice, Dehydrated Lemon Wheel

Bombay Sapphire Gin, Fever Tree Indian Tonic Water, Lemon Bitters, Star Anise, Pink Peppercorn, Dehydrated Orange Wheel, Mint Leaf

Grey Goose Vodka, Giffard Peche, Ginger, Fresh Cold Pressed Lemon Juice, Torched Marshmallow Fluff

Patron Anejo Tequila, Amaro Montenegro, Demerara Syrup, Angostura Bitters, Seva Logo Stamp, Orange Peel

Aperol, Martini Rossi Extra Dry Vermouth, Cava, Orange Bitters, Dehydrated Orange & Mint

Casamigos Blanco Tequila, Chinola Passion Fruit Liqueur, Martini Rossi Extra Dry Vermouth, Lemon Bitters, Lemon Peel

California Cabernet with aromas of ripe black currant, smoke and saddle. Flavors of dark cherry and ripe plum with a hint of vanilla and cocoa. A firm and approachable structure with a balanced and long finish.

Silver Gate Pinot Noir leads with ripe raspberry, cherry, and strawberry cream flavors. The palate is silky with notes of red fruit and a pleasant, strawberry finish.

Smooth, soft, and gently dry, this California Merlot offers notes of blackberry, ripe cherry, and rich chocolate

Rich, bold, and structured, this weeknight-friendly cab offers a burst of raspberry and a smooth finish

7 Moons Red Blend opens with aromas of chocolate-covered cherries, baking spices, and vanilla bean. Flavors of strawberry preserves, cherry cola, and milk chocolate follow through to a smooth, fruit-forward, lingering finish.

The Joel Gott Palisades Red Wine has aromas of brambleberries, cherries and plum with notes of cola and graham cracker crust.

The Plum aroma is enticing. Then you have hints of spice with a touch of sweetness.

With flavors of white peach, apricot, pear and zesty grapefruit. This is a classic Columbia Valley Riesling that is versatile, charming and fun to drink.

Vibrant and expressive with dominant floral notes and hints of bright fruit flavors -- including peach, tropical fruits and lychee -- this wine is soft and luscious. Just a hint of fine effervescence tickles the palate and balances the sweetness.

From the Friuli Grave region, Pighin Pinot Grigio is a juicy and mouth-watering, medium-bodied white wine with ripe pear, apple, melon and mineral flavors on the palate.

Fruit and pear aromas are offset on the palate by hints of oak and vanilla. Medium- to full-bodied, this Chardonnay has ripe fruit flavors, crisp acid in the mouth and a rich, lingering finish.

Grown on the lower terrace of the Craggy Range Winery at Te Muna Road, this wine shows a unique level of texture and complexity. The cooler climate of Martinborough ensures the wine is aromatic with steely minerality while the rocky soils gives intensity of the fruit.

La Marca Prosecco taste offers hints of ripe lemon, green apple and grapefruit framed by mineral undertones. The palate is fresh and clean, with aromas of fresh citrus, honeysuckle and white flowers

Our champagne is your go-to choice bubbly for sipping. A classic expression of California vineyards, signature green apple, pear, and citrus notes precede a soft, dry finish.

Veuve Clicquot Yellow Label is the signature champagne of the House. Golden-yellow in color, with a foaming necklace of tiny bubbles. The first sip delivers all the freshness and strength so typical of Veuve Clicquot Yellow Label with a symphony of fruit following (pear, lemon).

The wine has a luminous color with attractive pink glints. The nose is generous and elegant, with initial aromas of fresh red fruit (raspberry, wild strawberry, cherry, blackberry), leading to biscuity notes of dried fruits and Viennese pastries (almonds, apricots and brioche).

Our illy Classico roast coffee has a lingering sweetness and delicate notes of caramel, orange blossom and jasmine

Our illy Classico roast but on the decaf scale. With notes of caramel, orange blossom, and jasmine.

Dammann Frères loose leaf tea - choose from 6 options.

A double shot of illy espresso, hand-crafted from our La Marzocco bar

Espresso and densely textured milk

Espresso topped with water

Espresso and milk (steamed or iced)

Espresso, Ghirardelli chocolate sauce, milk & whipped cream

Espresso, Ghirardelli white chocolate sauce, milk & whipped cream

A double shot of our hand-crafted espresso, poured over brewed coffee. Available hot or iced.

Espresso, Ghirardelli caramel, vanilla, milk & whipped cream

Cold Pressed Valencia Orange Juice

Cold Pressed Grapefruit Juice

Cold Pressed Pineapple Juice

Your choice of 10 for $15 or 20 for $30 wings, cooked any style